
Rice: 80 Easy Rice Recipes, From Mochi to Miso and Sushi to Sake by Makiko Sano - Non Fiction - Hardback
Rice: 80 Easy Rice Recipes, From Mochi to Miso and Sushi to Sake by Makiko Sano - Non Fiction - Hardback
In Rice, award-winning food writer Makiko Sano brings together 80 delicious recipes, exploring the preparation, cooking and storing of this magnificent hero ingredient.
From fragrant dashi rice and aromatic pad thai to tasty tempura and comforting katsu don, Makiko Sano offers authentic recipes and modern twists alongside stunning photographs and step-by-step instructions so you can make the perfect dish every time. Featuring chapters on Kake Gohan, Donburi, Rice Noodles, Onigiri, Rice Cooker Dishes, Rice Flour, Savoury Rice and Rice Paper, this is an essential cookbook for rice lovers the world over.
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Rice: 80 Easy Rice Recipes, From Mochi to Miso and Sushi to Sake by Makiko Sano - Non Fiction - Hardback
In Rice, award-winning food writer Makiko Sano brings together 80 delicious recipes, exploring the preparation, cooking and storing of this magnificent hero ingredient.
From fragrant dashi rice and aromatic pad thai to tasty tempura and comforting katsu don, Makiko Sano offers authentic recipes and modern twists alongside stunning photographs and step-by-step instructions so you can make the perfect dish every time. Featuring chapters on Kake Gohan, Donburi, Rice Noodles, Onigiri, Rice Cooker Dishes, Rice Flour, Savoury Rice and Rice Paper, this is an essential cookbook for rice lovers the world over.
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In Rice, award-winning food writer Makiko Sano brings together 80 delicious recipes, exploring the preparation, cooking and storing of this magnificent hero ingredient.
From fragrant dashi rice and aromatic pad thai to tasty tempura and comforting katsu don, Makiko Sano offers authentic recipes and modern twists alongside stunning photographs and step-by-step instructions so you can make the perfect dish every time. Featuring chapters on Kake Gohan, Donburi, Rice Noodles, Onigiri, Rice Cooker Dishes, Rice Flour, Savoury Rice and Rice Paper, this is an essential cookbook for rice lovers the world over.





















